Sat may 3rd
04-23-2014, 01:27 PM
Post: #6
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RE: Sat may 3rd
(04-23-2014 12:52 PM)Eli Wrote: I don't understand how people eat pike. They do not taste good to me at all. I've had them from local waters, I've had them from remote northern (like REALLY northern) waters and they're just bland tasting.Hm, well I've only eaten the one and I liked it... but I suppose you could say all white-fleshed fish are bland tasting, that's why people are so into their seasonings. The two dishes I made from this one were tacos and curry, so blandness wasn't an issue. I found the chunks of pike held together nice and firm in the curry, with almost a chicken-like consistency, and complemented the spicy sauce very nicely. I wouldn't want to eat the skin though... it seems gross. |
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Messages In This Thread |
Sat may 3rd - MikeH - 04-20-2014, 04:29 PM
RE: Sat may 3rd - Eli - 04-20-2014, 08:37 PM
RE: Sat may 3rd - tweedwolfscream - 04-23-2014, 10:54 AM
RE: Sat may 3rd - MuskieBait - 04-23-2014, 11:21 AM
RE: Sat may 3rd - Eli - 04-23-2014, 12:52 PM
RE: Sat may 3rd - tweedwolfscream - 04-23-2014 01:27 PM
RE: Sat may 3rd - OldTimer - 04-23-2014, 02:59 PM
RE: Sat may 3rd - MuskieBait - 04-23-2014, 07:31 PM
RE: Sat may 3rd - MikeH - 04-23-2014, 08:46 PM
RE: Sat may 3rd - MuskieBait - 04-23-2014, 10:07 PM
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