Kept Fish - Handling and Storage
08-26-2016, 07:12 AM
Post: #9
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RE: Kept Fish - Handling and Storage
Since my last post here I have been using a vacuum sealer for freezing meats and fish.
.... much better than freezer bags - freezer burn is negligible and storage life is greatly extended. (add 3 months) Thaw in fridge......... No smell till cut open. Proper preparation prior to sealing is still very important. Cheers, OldTimer <>< I once gave up fishing. It was the most terrifying weekend of my life. ><> See you on the river. |
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Messages In This Thread |
Kept Fish - Handling and Storage - OldTimer - 04-01-2012, 03:42 PM
RE: Kept Fish - Handling and Storage - manitoubass2 - 04-02-2012, 10:45 PM
RE: Kept Fish - Handling and Storage - Alex.D. - 06-23-2012, 01:39 PM
RE: Kept Fish - Handling and Storage - beaser - 08-26-2012, 12:04 AM
RE: Kept Fish - Handling and Storage - MuskieBait - 08-27-2012, 03:46 PM
RE: Kept Fish - Handling and Storage - OldTimer - 08-27-2012, 04:14 PM
RE: Kept Fish - Handling and Storage - beaser - 08-27-2012, 08:24 PM
RE: Kept Fish - Handling and Storage - gregian - 05-27-2014, 06:42 AM
RE: Kept Fish - Handling and Storage - OldTimer - 08-26-2016 07:12 AM
RE: Kept Fish - Handling and Storage - Mdt - 11-06-2016, 01:34 PM
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